Wednesday, January 12, 2011

Pumpkin Bars

Pumpkin Bars

2 cups flour
1 2/3 c sugar
3 tsp baking powder
2 tsp cinnamon
1/2 tsp ground cloves
4 eggs
3/4 c oil
15 oz canned pumpkin
1/4 c milk
1 can cream cheese frosting

1. In large mixing bowl stir together flour, sugar, baking powder, cinnamon, and cloves.

2. In a smaller bowl whisk together eggs, oil, pumpkin, and milk. Add to flour mixture. Stir just until combined.

3. Pour into cooking-sprayed 13 X 9 X 2 inch baking dish. Baking at 400 degrees 35-45 minutes, until knife inserted near center comes out clean.

4. Allow to cool completely. Spread cream cheese frosting over top. Cut into 20 pieces and serve.

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